Buffalo Chicken Dip Bites

A popular party appetizer is buffalo wings. Another popular option is dip. This recipe combines two popular choice- buffalo chicken and dip into a simple bite that is easy to serve- and tastes great!

Buffalo Chicken Dip Bites are the perfect appetizer for any gathering, combining the bold flavors of buffalo chicken with the convenience of bite-sized snacks. These crispy, savory bites are filled with a creamy and spicy mixture of shredded chicken, cream cheese, and buffalo sauce, making them irresistible to anyone who loves the classic taste of buffalo wings.

How to make Buffalo Chicken Dip Bites

Ingredients:

For the Filling:

• 2 cups cooked chicken, shredded
• 8 oz cream cheese, softened
• 1/2 cup buffalo sauce
• 1/2 cup shredded cheddar cheese
• 1/4 cup ranch dressing
• 1/4 cup crumbled blue cheese
• 2 green onions, chopped
• 1/2 teaspoon garlic powder
• Salt and pepper to taste

For the Bites:

• 1 package (16 oz) refrigerated crescent roll dough
• 1 tablespoon melted butter
• 1/4 teaspoon garlic powder
• Ranch or blue cheese dressing (for serving)
• Chopped parsley or green onions (for garnish, optional)

Directions

1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a large bowl, combine the shredded chicken, cream cheese, buffalo sauce, cheddar cheese, ranch dressing, crumbled blue cheese, chopped green onions, garlic powder, salt, and pepper. Mix until well combined and creamy.
3. Unroll the crescent roll dough and separate it into triangles. Place a heaping tablespoon of the buffalo chicken filling on the wide end of each triangle.
4. Gently roll the dough from the wide end to the narrow end, encasing the filling. Place each rolled bite on the prepared baking sheet, seam side down.
5. In a small bowl, combine the melted butter with 1/4 teaspoon of garlic powder. Brush the tops of the bites with the garlic butter mixture.
6. Bake in the preheated oven for 12-15 minutes, or until the bites are golden brown and the filling is hot and bubbly.
7. Serve the Buffalo Chicken Dip Bites warm, with ranch or blue cheese dressing for dipping. Garnish with chopped parsley or green onions if desired.