Best Seafood Seasoning

Raw,Halibut,Fillet,With,Cajun,Spice,Rub:,An,Uncooked,Fish

Adding fish to the menu, but not sure how to make it taste delicious? Here’s how to make the best seafood seasoning! This homemade fish seasoning mix is easy to make and takes any seafood to new heights. The whole family will be raving about dinner and asking for more. Try it with any fish and find your favorite combination. You can control the sodium and the flavor to keep everyone healthy and happy.

Ingredients:

  • 2 tablespoons smoked paprika or sweet paprika
  • 2 tablespoons garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon thyme
  • 1 teaspoon celery seed
  • 1 teaspoon kosher salt
  • ½ teaspoon cumin
  • ¼ teaspoon allspice

Directions:

  1. Whisk the ingredients together in a small bowl. Transfer to an airtight container or jar. Store for 6 months to 1 year in a cool, dry place.
  2. How to season fish: Use 1 tablespoon seafood seasoning for every ½ pound (8 ounces) of fish.
Related:   Guacamole Recipes to Make Your Big Game Menu a Touchdown

Be the first to comment

Leave a Reply

Your email address will not be published.


*